Long video
Short video
© Spinning Wheel Productions / Hochschule München
© Spinning Wheel Productions / Hochschule München
Description
This video showcases a circular sustainability approach by repurposing spent grains from beer production into high-value, plant-based foods like burger patties and grain balls. In partnership with Stiegl brewery and easyVEGAN, the project reduces waste and environmental impact while keeping value local and inspiring broader adoption.
Supplementary Material [English]
Here you will find a brief overview of the video’s content, as well as a set of related discussion questions.
Note: Although the startup involved in the collaboration is no longer operating, the project remains a strong example of repurposing spent grains through an innovative business model that reduces waste, promotes sustainability, and applies circular economy principles in food production.