Explore, learn, and be inspired — the future of food is circular.
The way we produce, consume, and discard food is ready for a major transformation. In a world facing climate change, resource scarcity, and rising food waste, the circular economy offers a hopeful and practical path forward. The CEFoodCycle project brings together inspiring stories, innovative business models, and practical solutions that show how the circular economy can transform the food sector. On this website you will find a curated collection of education material — including videos, case studies, and teaching resources — all designed to spark discussion, creativity, and action. Whether you’re an educator, student, entrepreneur, or policymaker, this material offers concrete examples and tools to understand and apply circular principles in the real world.
Best Practices
Best Practice Brochure
This brochure presents a rich collection of circular economy best practice examples from the agri-food sector, many of which were…
Circular Success Story 1: Repurposing Brewer’s Spent Grain for Sustainable Food Production
This video showcases a circular sustainability approach by repurposing spent grains from beer production into high-value, plant-based foods like burger…